SPUNTINI
TRUFFLED POPCORN gf, v / 10.95
parmesan, sea salt
CACIO E PEPE FRIES gf, v / 9.95
parmesan, cracked black pepper, rosemary aioli
CHARRED SHISHITO PEPPERS gf, v / 8.95
lemon aioli, asiago, aleppo pepper
ITALIAN STYLE "JALAPENO POPPERS" p / 11.95
fontina, whipped ricotta, nduja, pecorino, basil, pepper agrodolce,
panko crusted, lemon zest
FRIED CHICKPEAS & PISTACHIOS gf, n, v / 10.95
sicilian honey, rosemary salt
POSTO APP TOWER / 24.95
sampler of all the favorites from the antipasti and spuntini sections of the menu
INSALATE
TRICOLORE gf, v / 11.95
arugula, radicchio, endive, parmesan, red wine vinaigrette
POSTO CHOPPED SALAD p, gf / 17.95
salami, provolone, chickpeas, italian pickled vegetables, roasted red peppers, oregano vinaigrette
CAESAR / 12.95
romaine, lemon-garlic dressing, parmesan, anchovy, pangrattato
BURRATA CAPRESE / 15.95
mixed tomatoes, roasted garlic vinaigrette, scallion flatbread, aged balsamic
ADD TO ANY SALAD
veal & ricotta meatball (1) / + 4.95
picanha steak (8 oz) gf / +16.95
chicken cutlet (8 oz) / + 12.95
grilled chicken breast (8 oz) gf / +8.95
salmon gf / +15.95
shrimp gf / +12.95
ahi tuna (8 oz) gf / +15.95
proscuitto (3 oz) gf / +9.95
fried egg gf / +2.95
burrata gf / +7.95
PIZZAS
MARGHERITA v / 18.95
tomato, mozzarella, basil
POMODORO v [no cheese] / 14.95
tomato, sicilian oregano, olive oil
PEPPERONI p / 19.95
tomato, mozzarella, oregano
SOPPRESSATA PICANTE p / 19.95
tomato, mozzarella, calabrian chilis, basil, mike's hot honey
SALAD PIZZA n, p / 20.95
oven dried tomatoes, garlic, fontina, prosciutto di parma, shaved parmesan, arugula pesto, pine nuts, aged balsamic
BBQ SHORT RIB / 20.95
roasted garlic crema, caramelized onions, fontina, bbq, garden chives
CAPRICCIOSA p / 19.95
san marzano, fresh mozzarella, roasted mushroom, kalamata olives, prosciutto cotto, artichoke, parmesan
TRE CARNI p / 20.95
prosciutto cotto, pepperoni, pancetta, roasted red peppers, ricotta, sicilian oregano
ADD TO ANY PIZZA (all gluten free)
olives / + 2.95
prosciutto di parma / + 6.95
caramelized onions / +1.95
gluten free crust /+4.95
roasted mushrooms / +2.95
anchovies / + 3.95
fried egg / + 2.95
burrata / + 7.95
ricotta / +3.95
PIZZA DIPPING SAUCE gf / 5.95
garlic butter, marinara, oregano "ranch"
Vegetables
FRIED BABY BRUSSELS SPROUTS gf, p / 10.95
pancetta, radicchio, chopped egg, truffle butter
FRESH CORN POLENTA gf, v / 8.95
pecorino, black pepper
SMASHED FINGERLING POTATOES gf, v / 8.95
parmesan, sea salt, rosemary
GARLICKY BROCCOLI RABE gf, v / 8.95
calabrian chiles, sea salt, e.v.o.o., pecorino shards
DINNER ROLLS
first roll complimentary; additional rolls 25¢ each
ANTIPASTI
VEAL & RICOTTA MEATBALLS / 17.95
parmesan polenta, tomato sugo, herb salsa verde
THE FEDERAL'S FAMOUS RISOTTO BALLS / 16.95
black truffle butter, potato, chives
GARLIC BREAD "PIZZA" v / 14.95
parsley, sea salt, cracked black pepper
ADD BURATTA / + 7.95
ADD ANCHOVIES / + 3.95
FRIED MOZZARELLA "GIGANTE" v / 17.95
garlicky house marinara, parmesan
CHIPS & DIP v / 15.95
balsamic chips, nduja, mozzarella, taleggio, sweet peppers
PERONI & PANCETTA MUSSELS p / 19.95
pei mussels, italian lager, pancetta, shaved fennel, couscous, salted butter, charred bread
ENTREES
EGGPLANT PARMESAN v / 25.95
fresh mozzarella, ricotta, basil pesto, parmesan, san marzano tomato sauce
CHICKEN MILANESE / 28.95
arugula salad, oven dried tomatoes, lemon citronette, parmesan
POSTO'S CARAMELIZED ITALIAN MEATLOAF gf / 27.95
tomato balsamic glaze, olive oil mashed potatoes, charred broccoli rabe, chive butter
STEAK FRITES gf / 36.95
truffle fries, roasted red pepper ketchup, arugula, pickled onions, fried egg
GRILLED FAROE ISLAND SALMON gf / 32.95
smoky eggplant puree, late summer squash componata, golden raisins, chile basil salsa verde
AHI TUNA & OCTOPUS "FRA DIAVOLO"/ 37.95
pepper seared tuna & smoky grilled octopus, crispy potato gnocchi, blistered cherry tomatoes, garlic & chile sofrito
POSTO'S CHICKEN PARM / 27.95
entrees red sauce, stracciatella, acini di pepe, basil, roasted garlic, parmesan
PER DUE
(FOR TWO) Limited availability
POSTO'S FRIED PORK CHOP "SALTIMBOCCA" p / 45.95
prosciutto, fontina cheese, cippolini onions, english peas, sage
"PU PU PLATTER" OF PASTA p / 49.95
tasting of posto pastas: rigatoni, spaghetti & meatballs, cavatelli, chicken francese,linguine, with pasta “toppings”
PASTA
"OLD SCHOOL" SPAGHETTI & MEATBALLS / 26.95
pomodoro sauce, parmesan
CAVATELLI p / 29.95
pork & fennel sausage sugo, slow-cooked broccoli, tuscan kale, pecorino, calabrian chili oil
RIGATONI p / 29.95
ragu bolognese, rosemary, mascarpone
CHICKEN FRANCESE / 29.95
angel hair, lemon, garlic chips, sundried red peppers, calabrian chili crisp
LINGUINE & CLAMS p / 31.95
spicy pomodoro, anchovy, garlic, black pepper, bottarga pangratto
WILD MUSHROOM RAVIOLI & RED WINE SHORTRIBS / 34.95
pan roasted wild mushrooms, marsala jus, horseradish & chive panko
LOBSTER RAVIOLI & SHRIMP p / 34.95
maine lobster, seared shrimp, charred corn, nduja-garlic butter,
pecorino romano, tarragon
VEGAN GEMELI AL VERDE v / 24.95
summer pesto, italo’s marinated zucchini, cherry tomato confit, focaccia pangrattato
GLUTEN FREE PASTA AVAILABLE / + 5.95
PANINI
served with balsamic chips
OLD SCHOOL CHICKEN SANDWICH / 20.95
chicken milanese, garlicky broccoli rabe, provolone, lemon aioli, calabrian chilis
PANUOZZO n, p / 21.95
spicy soppressata, mortadella, prosciutto, stracciatella, pistacchio & arugula pesto, roasted tomatoes, hot honey
VEAL VODKA PARM HERO / 21.95
sharp provolone, mozzarella, calabrian aioli, arugula, garlic toasted sesame roll
gf gluten free | n contains nuts | p pork | v vegetarian
** thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces risk of foodborne illness.
** please inform your server of any food allergies before placing your order.
be advised that while we offer gluten free and nut free options on our menu, we are not a gluten free or nut free environment. our kitchen does not have separate food preparation and/or cooking areas.
